We are two brothers, both with degrees in agronomy and both with a great passion
for wines and winegrowing.
We took over out father's farming business in the late 1990s and turned our training to account by starting a wine business with a special emphasis on quality produce.
Our objective is to produce to increasingly high standards of quality to satisfy not only our own aspirations but the demands of our clients.
The estate is located in the heart of Romagna in the province of Ravenna.
It's divided into two 10-hectare sites: one extends over the plain of Faenza and grows kiwis, persimmons; the other lies on the hills of Brisighella and grows vines and olives.
The estate is run by brothers Antonio and Cesare Gallegati, who put all their training and passion into the production of quality DOCG (controlled and guaranteed denomination of origin) wines. The principal grape varieties grown on the estate are Sangiovese and Albana, both indigenous to Romagna and responsible for wines with great character, elegance and complexity.
A limited amount of white wine is produced using the latest winemaking techniques. As an environmentally-aware concern, the estate implements production regulations designed to promote respect for the environment and for quality of life.